£10 to £15

Filotea Orecchiette Durum Wheat Semolina Pasta – A unique, swirl-like shape makes these small pasta pieces super versatile and a great ...

Filotea Paccheri Durum Wheat Semolina Pasta – an impressively thick and meaty pasta shape.  A wide tube means they pack a really authen...

Filotea Pappardelle are the widest cut we produce, excellent with game sauces. Filotea produces dry egg pasta in the March region (cent...

Filotea Penne Rigate Durum Wheat Semolina Pasta ideal for soaking up plenty of sauces.  This pasta is made with 100% Italian durum whea...

Filotea Rigatoni Durum Wheat Semolina Pasta ideal for soaking up plenty of sauces.  This pasta is made with 100% Italian durum wheat, b...

Filotea Spaghetti alla Chitarra is a square type of pasta, thicker than Tagliolini. This pasta goes well with meat of fish sauces. Filo...

Filotea Spaghettoni Durum Wheat Semolina Pasta – long, lean and super chunky, this is super-sized spaghetti that is impressive in statu...

1cm in width with spinach in the dough.  This is a long, flat pasta with a very unique texture that is amazing at absorbing any sauce y...

Filotea pasta made with squid ink in the dough. Very impressive and with a delivate taste, this pasta is ideal for cuttlefish sauces. F...

Filotea Strozzapreti Durum Wheat Semolina Pasta – a long, round shape with a slightly open side makes these ideal for soaking up plenty...

Filotea Tagliatelle is a flat pasta that is slightly wider than Fettuccine. It is ideal dressing is a ragu meat sauce. Filotea produces...

You can't beat rustling up a quick pasta dish: for a simple dinner just add olive oil, minced garlic and chopped parsley or with more t...

Specifically formulated for coeliacs, a source of Protein, High in Fibre, Gluten Free, and Suitable for vegans and vegetarians. Ingredi...

Specifically formulated for coeliacs, a source of Protein, High in Fibre, Gluten Free, and Suitable for vegans and vegetarians. Ingredi...

Specifically formulated for coeliacs, a source of Protein, High in Fibre, Gluten Free, and Suitable for vegans and vegetarians. Ingredi...

Specifically formulated for coeliacs, a source of Protein, High in Fibre, Gluten Free, and Suitable for vegans and vegetarians. Ingredi...

Artigiano Pastaio Cav Giuseppe Cocco Pennett Rigate Pasta Ingredients Durum Wheat Semolina Allergy Information Contains Gluten, Contain...

Chia is a leading modern-day wholefood that is valued for its nutrients. Grown in sun-soaked South America the seeds are extracted from the pla...

Easy cook long grain rice with red kidney beans, coconut milk and spices, with a dried Jerk Seasoning mix and a Scotch Bonnet Jerk Past...

Japanese style shio (salt) soup base ramen noodles. Smooth straight dry noodle with rich sesame and mellow salt flavored soup. Serves 2...

Japanese Style Tonkotsu styla ramen noodle. Smooth straight dry noodle with plant-based tonkotsu style soup. Serves 2. Ingredients Nood...

Japanese style Shoyu (Soy sauce) based ramen noodle. Smooth straight dry noodle with clear soy sauce flavored soup. Serves 2. Ingredien...

Basmati Rice is perfect for curries or as an accompaniment to any meat, vegetable or fish dish. It's aged to intensify the flavor and t...

Long Grain Easy Cook Rice is perfect for meat casseroles, salads or as an accompaniment to any hearty dish. Naturally packed with vitam...

Quality product from Surya foods, No contains nuts/nut oil, No GM ingredients, Suitable for vegans, Suitable for Vegetarians. Ingredien...

2 convenient trays, Gluten and sulphites free, Kosher Ingredients Rehydrated Potatoes 70% (Water, Potato Flakes, Emulsifier: Mono and Di-Glycer...

Protein - contributes to the growth and maintenance of muscle mass and maintenance of normal bones. Magnesium - contributes to normal energy-yi...

Iron contributes to normal oxygen transport in the body. Magnesium contributes to a reduction of tiredness and fatigue. Naturally glute...

A premium quality and versatile pasta shape perfect for creating either hob cooked or oven-baked pasta 'al forno"" dishes. This artisan...

Join us on our mission by enjoying this lentil and chickpea curry, which has been cooked with butternut squash in a mild Madras curry s...

Source of Protein, Plant Jars, Vegetarian Society Approved – Vegan Ingredients Water, Diced Tomatoes (14%) (Tomatoes, Tomato Juice, Aci...

Organic Sprouted Black GABA Rice is made from top quality whole grain Homnin Rice which is naturally germinated before milling. The ger...

Carefully crafted from organic chickpea flour, Mr Organic Chickpea Rice is the perfect substitute for regular rice or pasta in any dish...

Our long life delicious Mr Organic Vegan Formaggio Ravioli is crafted using organic durum wheat semolina filled with the finest 100% ve...

Known as the 'King of Rices', Carnaroli absorbs the liquids and flavors while maintaining its shape and firmness, making in the very be...

Our long life delicious Mr Organic Egg Free Porcini Tortellini is crafted using organic durum wheat semolina and filled with the finest...

Carefully crafted from organic red lentil flour, Mr Organic Red Lentil Rice is the perfect substitute for regular rice or pasta in any ...

Our long life delicious Mr Organic Egg Free Red Pepper Tortelloni is crafted using organic durum wheat semolina filled with the finest ...

Crafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true ta...

Crafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true ta...

Our ready-made Asparagus Risotto is produced by the Picco family in the Po valley, directly from the rice that they grow in their traditional C...

Organico speciality rice is grown and packed for us in Biance in the heart of the century-old rice fields of the Northern Po valley. Carnaroli ...

Organico speciality rice is grown and packed for us in Biance in the heart of the century-old rice field of the Nother Valley Po. Ingredients N...

Our ready-made Porcini Risotto is produced by the Picco family in the Po valley, directly from the rice that they grow in their traditi...

'Pasta Di Aldo' is named after the first two letters of each surname of Luigi Donnari and his wife Maria Alzapiedi, who make just 50kg of dried...

Using a variety of local wheat for each product, the pasta is hand-kneaded then rolled out on a small machine, cut by hand and then hun...

Using a variety of local wheat for each product, the pasta is hand-kneaded then rolled out on a small machine, cut by hand and then hun...

Paccheri is a typical shape of pasta from the Campania region. It resembles a giant macaroni and is perfect for any kind of tomato-base...