De Cecco Whole Wheat Orecchiette 500g

by De Cecco
109,90 kr

Since 1886 we have been choosing the best durum wheat produced in Italy and in the rest of the world to guarantee a whole meal pasta with unique qualities and perfect cooking performance. The fibers naturally contained in our grains and the precious "wheat germ" are not heat-treated during the milling, thus conserving their nutritional characteristics and the true flavor of fresh ingredients. The high-quality whole meal semolina we use to make the pasta is "coarse" to preserve the gluten integrity and to guarantee a "sweeter" taste. We let the pasta dry slowly at low temperatures to preserve the organoleptic characteristics of our wheat.

Allergy Information

Suitable for Vegetarians

Nutritional Information

Typical Values

Per 100g

Energy

1462 kJ

346 kcal

Fat

2.5 g

Of which: Saturates

0.5 g

Carbohydrate

63 g

Of which: Sugars

2.9 g

Fibre

7.5 g

Protein

14 g

Salt

0.01 g

 

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